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Save on Career Education through Lorman Education

Our readers are offered a discount on Lorman seminars and courses. Check out their business, management and legal offers at this link to qualify for our discounts. They also offer green business training opportunities. Please visit http://www.lorman.com/training/CaliforniaGreenSolutions for a complete listing of courses. Register online or call Lorman at 866-352-9539.

Food Processing for Sustainable, Local, Organic and Effective Food Distribution

Food Processing for Sustainable, Local, Organic and Effective Food Distribution

Find green business solutions

Fishy ideas about fishing

Small Farm Program Shares

Found Fruit in Bay Area for Local Food and Sustainable Living

Sunday Farmers Market in Hollywood! And Certified Farmers Markets Across LA...

Which foods are toxin-free, which toxin-heavy?

Let's Move & Chefs Move to Schools - nationwide campaign to tackle the challenge of childhood obesity

Do You Market Food for Flavor ... or Volume?

Good News! Cancer and Obesity Prevention & Cure!

The Economics of Organic Milk - Do Consumers Want USDA Organic Milk?

Farm Subsidies and Obesity - Study Results

Gardening related journals for Mediterranean regions

Community Alliance with Family Farms

Growers Collaborative Supplies Local Food to California Institutions

Ventura County Agricultural Worker Housing by Cabrillo Economic Development Corp

Food Standards with ISO/TC 34

Edible Walls for Urban Agriculture on Fences, Roofs, and Patios

Grants for Community Beautification Gardens Available in Los Angeles

Food Security Is Affected by Metals That Accumulate in Soil

FarmScape Your SoCal Lawn for Fresh Food

Urban Aquaculture for Edible Gardens & Local Food Production

Food-safety costs doubled for California leafy greens growers

Food Value Benefits of Honey for Athletes

Shellfish, Including Oysters, Endangered on California Shoreline

New Soil Fumingant Rules from EPA

Solutions to Save Our Food & Environment with Crop Diversity

Feasible Local Food Sourcing in California

Can Catch Shares Prevent Fisheries Collapse?

Growing affordable fresh produce with urban agriculture

Employee Programs for Food Companies

Energy and Waste Savings for Food Processing Companies

Pollution Prevention (P2) for Food Manufacturing

Air Quality Solutions for Food Processing and Food Manufacturing Facilities

Anarobic Digestion of Food Wastes and Wastewater

Rendering Cooking Oil from Restaurant Grease Pits

Food Manufacturing Industry Overview

Edited by Carolyn Allen
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